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May 26, 2013

Thai fresh pea soup with green curry, from One Perfect Bite

Thai fresh pea soup with green curry, from One Perfect Bite (on Soup Chick).

In hot countries, people know that hot soup cools you down. This Thai fresh pea soup with green curry, from Mary at One Perfect Bite, is just the kind of soup I love, combining the fresh peas that are such a treat at this time of year with green curry paste made of fresh herbs and a bit of spicy heat. If you have time, please make your own curry paste (the soup recipe includes instructions); it will make all the difference. It's fine to use good-quality frozen peas if your garden hasn't yet given up its bounty.

Get the recipe for Thai fresh pea soup with green curry on One Perfect Bite.

More on Soup Chick:
Pea soup with pasta and parmesan
Chilled mint pea soup


Posted by: Lauren Averill | May 26, 2013 at 08:48 AM

Hi there! I have been enjoying your blog for several months now. My 36 year old daughter has severely damaged intestines from radiation treatments following cancer surgery. She has to remain on a liquid diet for the rest of her life, and I was wondering if you have any suggestions for some low residue soups that she can make. She has a Vitamix, which is really helpful. If you or any of your readers have any ideas, we'd truly appreciate them.

Posted by: susan g | May 26, 2013 at 11:57 AM

I'm checking this one out! ...maybe adapting it to some baby greens?

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  • I'm Lydia Walshin, a longtime food writer who lives and cooks in a real log house. If I could, I'd eat Chinese noodles, grapes, ice cream and soup every day.
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