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July 30, 2011

Seven soups every Saturday: summer squash soup recipes


Every farm stand in my neighborhood -- and there's one every quarter mile or so -- displayed the first of the season's yellow summer squash on exactly the same day, in a seemingly coordinated effort to get the entire town to cook summer squash for dinner. Yellow squash comes in weeks before green zucchini, or tomatoes, or even cucumbers, at the point when we are oh-so-ready to be cooking with the season. The mild flavor makes it the perfect foil for all sorts of aggressive seasonings.

Seven summer squash soup recipes caught my eye this week:

Lemony summer squash soup, from A Crafty Lass

Zucchini and yellow squash soup with rosemary and parmesan, from Kalyn's Kitchen

Sunny summer squash soup, from FatFree Vegan Kitchen

Yellow squash coconut soup, from A Veggie Venture

Buttermilk squash soup, from 101 Cookbooks

Summer squash and fresh corn soup, from Stephencooks

Carrot and squash curry soup, from The Pioneer Woman Cooks

Find more delicious summer squash soup recipes on Food Blog Search. Come back every Saturday for seven soup recipes to enjoy any day of the week.

[Photo of sunny summer squash soup by, and used with permission from, FatFree Vegan Kitchen.]


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  • I'm Lydia Walshin, a longtime food writer who lives and cooks in a real log house. If I could, I'd eat Chinese noodles, grapes, ice cream and soup every day.
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