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December 16, 2012

Vegetarian mushroom stew, from Kalyn's Kitchen

Vegetarian mushroom stew for Meatless Monday, from Kalyn's Kitchen.

If you love the Hungarian classic Chicken Paprikash, but chicken isn't your thing, you will love this vegetarian mushroom stew from Kalyn's Kitchen, packed with red bell pepper and onion, and seasoned with paprika. It has all of the flavors of the traditional stew, plus the richness from a bit of sour cream added at the end. Kalyn calls this a stew, though it isn't a dish that cooks all day, because, well, it tastes like a stew. It's perfect for a Meatless Monday main dish, served over noodles.

Get the recipe for vegetarian mushroom stew from Kalyn's Kitchen.

More on Soup Chick:
Mushroom Stroganoff soup
Chicken sausage, zucchini and mushroom soup


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  • I'm Lydia Walshin, a longtime food writer who lives and cooks in a real log house. If I could, I'd eat Chinese noodles, grapes, ice cream and soup every day.
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