Seven soups every Saturday: asparagus soup recipes
Okay, I'm not always the most patient person. I can wait forever to find the perfect pair of shoes or the perfect office chair, but I can't stand waiting on line at any restaurant, or the bank, or a government office, for more than a minute. And when it comes to asparagus, well, I have no patience at all. The season usually begins here in Rhode Island in early May, and runs through mid-June, but by April -- especially this year, right now, when everything is weeks ahead of schedule thanks to freakishly warm weather and a mild winter -- I'm ready. Bring on the spears!
Creamy asparagus soup, from Eclectic Recipes
Spinach asparagus soup, from Always Order Dessert
Roasted asparagus soup, from FatFree Vegan Kitchen
Spring asparagus soup with fresh crab, from The Naptime Chef
CrockPot cream of asparagus soup, from A Year of Slow Cooking
Spring minestrone soup, from Simply Recipes
Chilled white asparagus and ginger soup with grilled shrimp, from Flanboyant Eats
Find more delicious asparagus soup recipes on Food Blog Search. Come back every Saturday for seven soup recipes to enjoy any day of the week.
[Photo of roasted asparagus soup by, and used with permission from, FatFree Vegan Kitchen.]
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