Seven soups every Saturday: black bean soup recipes
In the house where I grew up, no one even thought to eat black bean soup. To us, soup meant chicken soup (homemade with matzoh balls, or canned with noodles), or tomato soup from the red-and-white can. Occasionally we had clam chowder, the real New England kind, but never homemade. So, when I went off to college and began to cook with beans, as every college kid on a budget learns to do, the whole vista of black bean soups opened up to me. Spicy, sweet, smooth or chunky, I loved them all. And, to this day, I've never tired of them.
Hearty lentil and black bean soup with smoked paprika, from Cookin' Canuck
Roasted corn and black bean soup, from Dine and Dish
Creamy black bean soup with roasted fennel, from The Crispy Cook
Crock Pot Cuban black bean soup, from Eclectic Recipes
Vegetarian black bean and sweet potato soup with lime, from Kalyn's Kitchen
Adobo black bean soup, from Not Derby Pie
Chorizo black bean soup, from $5 Dinners
Find more delicious black bean soup recipes on Food Blog Search. Come back every Saturday for seven soup recipes to enjoy any day of the week.